An integrated value chain
We manage the whole journey - from smallholder farms to the markets and kitchens of Nigeria.
From seed in the soil to spice in your pot
A rigorous, traceable journey that protects natural colour, aroma and quality at every stage - the heart of our farm-to-fork model.
Cultivate & source
We source chilli, turmeric and ginger varieties with the pungency and colour our customers require - supporting smallholder farmers to grow profitably.
Harvest & sun-dry
Matured fruits are plucked and sun-dried to reduce moisture by ~85%, then registered, bagged and moved to our Kaduna warehouse.
Process & sterilise
At our Ikorodu mill, materials pass rigorous stages to remove foreign matter, then are ground, steam-sterilised and packed to spec.
Crush, pack & sell
We crush, kibble, slice, powder and package, then sell to both businesses and consumers across Nigerian markets.


Real farms, real farmers
We support smallholder farmers to grow chilli, turmeric and ginger profitably - cultivating varieties with the pungency and colour our customers require. Matured fruits are sun-dried to reduce moisture by ~85%, registered, and moved to our Kaduna warehouse before processing.
