An integrated value chain
We manage the whole journey - from smallholder farms to the markets and kitchens of Nigeria.
From seed in the soil to spice in your pot
A rigorous, traceable journey that protects natural colour, aroma and quality at every stage - the heart of our farm-to-fork model.
Cultivate & source
We source chilli, turmeric and ginger varieties with the pungency and colour our customers require - supporting smallholder farmers to grow profitably.
Harvest & sun-dry
Matured fruits are plucked and sun-dried to reduce moisture by ~85%, then registered, bagged and moved to our Kaduna warehouse.
Crush, process & sterilise
At our Ikorodu mill, materials pass rigorous stages to remove foreign matter, then are crushed, kibbled, sliced, ground and steam-sterilised.
Pack & sell
We package to spec, then sell to both businesses and consumers across Nigerian markets.
Real farms, real farmers
We support smallholder farmers to grow chilli, turmeric and ginger profitably - cultivating varieties with the pungency and colour our customers require. Matured fruits are sun-dried to reduce moisture by ~85%, registered, and moved to our Kaduna warehouse before processing.