Quality & certifications

Certified, hygienic, traceable

Food safety and traceability are built into every batch - verified by national and international standards.

Quality systems

Food safety, built into every batch

Hygienic, automated processing with traceability from farm to fork - designed to meet the standards our customers and export partners demand.

Steam sterilisation

High-VO spices are steam-sterilised for microbial safety while preserving natural colour and aroma.

Full traceability

Every batch is registered and traceable from farm and aggregator through processing to pack.

FSSC 22000 aligned

Food Safety System Certification-aligned processes across cleaning, grinding, blending and packing.

In-line quality checks

Foreign-matter removal, sieving and checks at each stage with minimal human intervention.

ASTA & Scoville profiling

Colour and pungency profiling to meet customer and export specifications.

Hygienic automation

A US$10M automated plant designed around every food-safety norm our customers demand.

Quality assurance

Certified & trusted

Food safety and traceability are built into every batch - verified by national and international standards.

Exporting or sourcing at scale?

Request our certifications pack and technical specifications.

Request documents